Dispensary: Thai Terps

Rating: 4.4

UpperCut on Tour: The Highest Sesh in Low Season on the 18th of May in Phuket at Phuket High

Cheese Wreck is a bud which pulls you in by the nose. It has a pungent, sour, body odor funk to it which is hard to ignore. I picked this bud from my review queue based on odor alone and was not disappointed.  The taste is equally strong with a menthol flavor combining with the sour and pungent taste.

The bud is a fairly well balanced hybrid. Users will initially feel uplifted, euphoric, logical and ordered, with a bit of mental intensity. This intensity will eventually give way to a more relaxed feeling in the body, and more reflective thoughts in the mind. Eventually a tingling will be felt in the body with stronger relaxed motivations, and eventual sleep.

Cheese wreck is a fun and solid strain for experienced users. It is a strain I wish I was smoking right now as I write this (alas I am working off my notes and have nothing to smoke within arm’s length). Its rather intense beginning settles quickly into a happy, relaxed and chill mood, eventually becoming lethargic. Novice users, who prepared for the initial intensity, will do well to learn from this strain.

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Mendel Menachem

Mendel Menachem is a curious and well-known cannabis commentator in Thailand, with a particular focus on locally grown flowers and their growers. His unwavering support for the local industry has earned him widespread respect within the Thai cannabis community. Mendel also regularly reviews cannabis from throughout the country, which he expertly reviews thanks to his renowned palate. Follow him on Instagram